Resident Name: John Doe
Date: 1 November 2024
Time: 10:00 AM
RD Name: Dr. Emily Carter, RD, CDE
(A) Assessment:
Age: 65
Gender: Male
Weight: 85 kg
Height: 175 cm
Body Mass Index (BMI): 27.8
Usual Body Weight (UBW): 82 kg
Weight History: 30 days ago: 84 kg, 90 days ago: 83 kg, 180 days ago: 82 kg
IBW/%IBW: 70 kg / 121%
Appetite: Good
Food Allergies/Intolerance: None
Food Preferences: Prefers Mediterranean diet
Adaptive Devices: None
Current diet order: Low-sodium, diabetic diet
% intake of meals: 75%
Supplement order: Protein shake, 1 per day
% intake of supplement: 100%
Chewing or swallowing difficulty: None
Feeding Assistance: Independent
Skin condition: Normal
Medical diagnosis: Type 2 Diabetes, Hypertension
Pertinent labs: HbA1c: 7.2%, LDL: 130 mg/dL
Pertinent medications: Metformin, Lisinopril
Nutritional Focused Physical Exam (NFPE):
Appearance: Well-nourished
Body Fat: Adequate
Orbital: Mild
Triceps: Moderate
Fat overlying ribs: Mild
Muscle Mass:
Temple: Moderate
Pectoralis: Moderate
Delt: Moderate
Hand: Moderate
Back: Moderate
Thigh: Moderate
Hydration Status: Adequate
Malnutrition Status: Not present
Daily Estimated Nutrition Needs: Per 85 kg
Total calories (kcal): 2000 kcal (Mifflin-St Jeor Equation)
Total protein (g/kg): 1.0 g/kg (85 g)
Total fluids (ml): 2500 ml (based on weight and activity level)
Does current meal and supplement intake meet estimated needs? Yes
(D) Nutrition Diagnosis:
Excessive carbohydrate intake related to lack of knowledge as evidenced by elevated HbA1c levels.
Nutrition goals (SMART):
- Reduce HbA1c to below 7% within 3 months.
- Achieve 80% meal intake compliance with low-sodium, diabetic diet.
- Maintain weight at 85 kg.
Care plan has been updated to reflect current nutrition goals.
(I) Nutrition Interventions/Recommendations:
- Educate on carbohydrate counting and portion control.
- Recommend daily physical activity of at least 30 minutes.
- Adjust diet to include more whole grains and vegetables.
- Communicate RD interventions and recommendations to Nursing staff and Physician.
Care plan has been updated to reflect current RD interventions and recommendation.
(M/E) Monitoring and Evaluation Plan:
- Monitor weight weekly.
- Track meal intake compliance daily.
- Re-evaluate HbA1c and lipid profile in 3 months.
- Schedule follow-up appointment in 4 weeks.